英文版中美饮食文化差异

更新时间:2023-06-11 19:17:01 阅读量: 实用文档 文档下载

说明:文章内容仅供预览,部分内容可能不全。下载后的文档,内容与下面显示的完全一致。下载之前请确认下面内容是否您想要的,是否完整无缺。

英文版,介绍中美饮食文化的差异

Hello , everyone we are very proud to introduce our topic . my name is huangxiaolong ,he is jiangzhihui ,he is lihuan .let’s begin. Our topic is Differences Between Chinese And Western Food. cultural differences between East and West created a difference in food culture。 Here a brief talk from the differences between Eastern and Western food culture from the following 6 areas first Comparison of Chinese-American cuisine

second :The concept of two different diets

third :objects of Chinese and American food

fourth:Table manners

fifth:Holiday food

Sixth:influence

first Comparison of Chinese-American cuisine

Chinese food is divided into eight major culinary,each culinary named of its province they are Shandong ,Jiangsu ,anhui ,Zhejiang ,Fujian ,Cantonese ,hunan and Sichuan. Each have different characteristics. The U.S. Food divided into eastern, South , west and Islands. West is California cuisine(加州菜)and Asian fusion cuisine

South is texmex cuisine德州菜, louisiana cuisine路易斯安那菜,florbbean cuisine 佛州菜East is New England cuisine, New York

英文版,介绍中美饮食文化的差异

cuisine. And Islands is hawaii—Polynesian cuisine Polynesian cuisine. second The concept of two different diets

Because of the difference in Chinese and Western philosophy, Western diet is more emphasis on science and tends to rational diet, nutritional balance. Their foods contain calories, protein, vitamins and so on. In addition to health, however, they are monotonous单调的 and bland乏味的.Chinese people always regard the tasty of food as the primary purpose of eating. When people praise the delicious food, they like to say color, aroma香 and taste.

third :objects of Chinese and American food

From eating the contents, Chinese people eat vegetables every day, much more than Americans,Although Americans eat a lot of protein everyday, However, they

little fiber, Therefore, the stomach function affected by eating too system prevalence of digestive and cancer rates were much higher than China; Chinese people like coarse grains, while Americans prefer refined grains 。 In fact, coarse grains contain more nutrients than refined grains; Chinese people love to eat vegetable oil, Americans like to use animal oil to cooking which contain high cholesterol,

fourth:Table manners

Chinese Table Manners has a long history .

英文版,介绍中美饮食文化的差异

According to the records of documents , Zhou Dynasty had already formed a quite perfect system of table etiquette.

Confucius , who was once responsible for the libation, spoke highly of the table etiquette as a mark of a country’s civilization.

During Qing Dynasty, the introduction of western food brought its table manner into China and had an influence on what later became our modern table manners.

1.The guest of honor is always seated to the right of the host; the next in line will sit on his left.

2.Guests should be seated after the host's invitation, and it is discourteous to seat guests at the place where the dishes are served.

3. The most important guest( the oldest, the most respectful, etc.) will sit facing the door.

4. After the most important guest sit down, others take their seats.

5.Please take your seat from the left side.

6. The dinner will not begin until everyone is seated even if someone is late.

fifth:Holiday food

蒋: Since the Spring Festival marks the first day of a brand new year, the first meal is rather important. People from north and south have different habits of the food they eat on this special day. In Northern China, people usually eat Jiao Zi(or dumpling) which is shaped like a crescent ['kres nt]

英文版,介绍中美饮食文化的差异

新月 moon.

Everyone will eat moon cakes during the Mid-Autumn Festival. Moon cake is the most traditional and important food in this holiday. It is round in shape, signifying family reunions and best wishes. That's why people in China buy and send moon cakes on Mid-Autumn Festival.

Thanksgiving Day, currently celebrated on the fourth Thursday in November, has been an annual tradition in the United States since 1863. The event that Americans call the first Thanksgiving was celebrated to give thanks to God for helping the ['pilɡrim]清教徒of 普利茅斯殖民地with a good harvest. The first Thanksgiving feast lasted three days providing enough food for 53 pilgrims and 90 Easter eggs are a symbol of the most important food, which means the beginning of life and continuity.

Sixth: influence

Chinese people's body feature is Small , thin, narrow shoulders , short legs and character of plants.

American body feature is Tall, long legs, broad shoulders ,muscular development and animal character.

That’s all,thanks for your attention.

本文来源:https://www.bwwdw.com/article/5mw1.html

Top